Choc Banana Pancakes
1/2 cup of quick oats
1 scoop vanilla protein
1 egg or 2 egg whites
1 tablespoon Chobani plain greek yogurt
1 small mashed banana
Water (as required)
Blend all ingredients together in a food processor to make pancake mixture. The amount of water you add depends on the consistency of pancakes you prefer. If you prefer your pancakes more like crepes add more water to mixture, for thicker pancakes add less water and blend to desired consistency.
Layer with Banana and Greek Yoghurt and top with Agave Syrup and Melted Dark Chocolate.